
Breakfast & coffee experience
Breakfast & specialty coffee, served in your villa
The Breakfast & Coffee Experience from Ceiba Dining Co is a private chef breakfast in Puerto Viejo and along the coast: a Costa Rican breakfast cooked in your villa or Airbnb by Chef Julián, with quality Costa Rican coffee brewed the traditional way. You wake up; breakfast is already happening.
What is the Breakfast & Coffee Experience?
Julián arrives in the morning, cooks a proper Costa Rican breakfast in your kitchen and brews the coffee. You eat on your terrace while the howler monkeys finish their chorus.
It suits a slow first morning, a pre-surf fuel stop, or a family that would rather swim than cook.
What’s on the breakfast table?
A rotating buffet from Julián’s menus, planned around your group:
- Gallo pinto and free-range eggs
- Homemade tortillas with cheese and sour cream
- Huevos rancheros, shakshuka, or chorizo and egg tacos
- Yogurt and granola, overnight oats and chia
- Always: seasonal fruit, fresh juices, bread and Costa Rican coffee
How do we brew the coffee?
Costa Rica grows some of the world’s most celebrated coffee, and quality Costa Rican coffee comes with every breakfast. Julián brews it in a traditional chorreador or a French press, or in your villa’s own machine using his recipe.
Want to go deeper? Add an optional specialty-coffee class to your morning.
One morning or several?
Book a single special morning, or a multi-day package that covers breakfast across your stay. Breakfasts can also be combined with lunches, dinners and pantry stocking in one package.
Plan your table
Request received
Prefer WhatsApp? Send these details there insteadOther ways to reach us
- WhatsApp+506 6220 4149
- Instagram@ceibadining
- Emailinfo@ceibadining.com
- Phone+506 6220 4149
- LocationPuerto Viejo de Talamanca, Limón, Costa Rica · serving Cahuita to Manzanillo
What’s included
Your morning, handled
Cooked in your kitchen
A hot Costa Rican breakfast made on site, not dropped off.
Costa Rican coffee
Brewed in a chorreador, a French press or your villa’s machine, the way you like it.
Kitchen cleaned
Breakfast is cleared and the kitchen cleaned. Your day is free.
What is gallo pinto?
Costa Rica’s everyday breakfast: rice and black beans fried together with onion, sweet pepper and cilantro, often seasoned with Salsa Lizano. It’s usually served with eggs, plantain, fresh cheese and tortillas or bread.
Can breakfast work around dietary needs?
Yes. Plant-based, gluten-free and kids’ breakfasts are easy to plan. Tell us about allergies when you book; as the chef cooks in your rental’s kitchen, a completely allergen-free environment can’t be guaranteed.
What time does breakfast start?
You choose. Tell us when you’d like to eat, whether that’s before an early surf or a lazy late morning, and we’ll confirm timing with your booking.
Is there a coffee class?
Yes, as an optional add-on. Quality Costa Rican coffee is always part of breakfast; the specialty-coffee class is there if you’d like to go further.
How much does breakfast cost?
Breakfast is quoted per booking, based on menu, group size, number of mornings and location, with groceries included. Send your dates and guest count through the quote form, and Julián will reply by email with a menu and a quote.
Wake up to breakfast
Tell us your dates, where you’re staying and how many at the table. Chef Julián will reply personally by email with a breakfast menu and a quote.


